Exhibit Open Daily 9am - 6pm, Admission-Free
Co-Presented with the Culinary Institute of America at Copia.
A highly gifted photographer and beloved member of the Napa community for over 25 years, Bob McClenahan was the “go-to” professional photographer when an iconic shot of Napa Valley was needed. Festival Napa Valley presents The Beauty of Napa Valley: Photography of Bob McClenahan in collaboration with CIA at Copia to celebrate his unparalleled talent for capturing Napa’s idyllic essence.
Tuesday, July 15
Admission-free. Reservations are recommended.
Join us for a lively chamber concert featuring the students and faculty of The Frost School at Festival Napa Valley's Blackburn Music Academy.
Now owned by Bella Oaks vintner Suzanne Deal Booth, Wheeler Farms is dedicated to world-class winemaking and hospitality. This special luncheon highlights that vision and features a multicourse, farm-sourced meal. Ingredients are drawn directly from Wheeler Farms biodynamically farmed gardens, olive grove, and heritage orchard and paired with Bella Oaks’ acclaimed small-production wines.
Experience La Dolce Vita in a tribute to legendary composer Ennio Morricone at Charles Krug. This symphonic concert, featuring visuals on the Festival’s LED wall, celebrates his iconic scores, including The Good, the Bad and the Ugly and Cinema Paradiso, honoring his enduring legacy in film music.
La Dolce Vita continues at Castello di Amorosa with a celebration of music, wine, and cuisine honoring the legendary Ennio Morricone. Part of the Suzanne Deal Booth Visual Arts program, the evening features 2025 Manetti Shrem Opera Prizewinners Marina Monzó and Kang Wang, plus A Giant of Silence: Tribute to Jan Shrem.
At Tamber Bey Vineyards, set on the 22-acre Sundance Ranch in Calistoga, proprietors Barry and Jennifer Waitte welcome guests for an afternoon of exceptional wine, gracious hospitality, and breathtaking views of Mount St. Helena and the Palisades. Guests will sip Tamber Bey’s acclaimed wines in the sunny courtyard before gathering in the Ambassador’s Club Room for an intimate, farm-to-table lunch, paired with treasures from the Tamber Bey cellar.